Low Carb Keto Bagels (Super Fluffy!) (2024)

These low carb bagels are the answer to the “I can’t egg another egg” blues.

They open the doors to all sorts of drool-worthy low carb recipes: toast this low carb bread and enjoy it with cream cheese, turn it into a low carb breakfast sandwich, lox/red onions/capers, or even pizza bagels!

Very few almond flour recipes are this customizable! Let me show you!

Looking for more keto breakfast? Check out my keto biscuits, keto banana bread, or my keto egg muffins.

Low Carb Keto Bagels (Super Fluffy!) (1)

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What I Love About This Low Carb Bagel Recipe

This recipe is one of our family’s favorite ways to start the day. And…

  • It’s surprisingly easy! Literally 10 minutes of prep here.
  • It’s crazy customizable. Not just what you can do with the baked keto bagels, but also what you can do as far as toppings go. Make it sweet, cheesy, spicy, you name it! (Suggestions below)
  • It makes an awesome meal for breakfast lunch or dinner. With all the crazy ways you can top these bad boys, you’ll never get tired of them!

Keto Bagels Recipe Notes

As I mentioned, not much to these keto bagels! Although there are a few ingredients I should point out before getting started.

Ingredient Notes

Almond flour is the keto flour we’ll be using here, as it most closely resembles wheat flour in taste and texture. Opt for fine-grained almond flour for best results, such as Bob’s Red Mill or Trader Joe’s brand.

Psyllium Husk – Almond flour is significantly more dense than wheat flour, and needs an ingredient to add “fluff”, which is where psyllium husk comes in. Without it, these keto bagels would be dense blocks!

Psyllium husk is extremely fibrous and absorbs liquid, which is why we add so much water to this recipe.

I only recommend using NOW psyllium husk powder, as each brand absorbs liquids differently (and can make these keto bagels dense!), while other brands can add blue-ish purple tint.

Whey Protein Powder – This ingredient adds additional “fluff” to the keto bagels. Not all keto protein powders will do this the same, and this recipe has only been tested with ISO Pure Zero Carb.

Seasoning – You can use whatever you fancy here! I LOVE everything but the bagel (which is suuuper cheap at Trader Joes!).

Low Carb Keto Bagels (Super Fluffy!) (2)

Tools to Make

Not much needed here! Just:

  • A bowl for mixing the ingredients together.
  • A pan to bake the bagels on.
  • Parchment paper for EASY cleanup.

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Storing Tips

Store leftover low carb bagels in the fridge in a resealable baggie. Slice in half and reheat them in your toaster oven or toaster for a crispy edge!

I love freezing these — just be sure to slice before freezing. You can quickly defrost your bagels in the microwave, then toast per usual.

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Serving Recommendations

Serve these bagels anyway you love to eat bagels! Some of our favorites include:

  • Toasted with cream cheese.
  • With your favorite keto egg salad, like this avocado egg salad.
  • Breakfast sandwiches with crispy bacon, cheddar cheese, tomato slices, and a fried egg.
  • Make keto pizzabagels!Use an unsliced bagel as you would any pizza crust — start with sauce, cheese, then all the toppings.

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Recipe Variations

Turn this low carb bagel into your favorite breakfast treat with just adjustments! Here are some ideas for you:

  • Turn them into a sweet treat with some erythritol and cinnamon (ala keto cinnamon rolls!) Top them with a sweet keto cream cheese frosting and you’re good to go!
  • Make asiago bagels by covering the top of them in asiago cheese before tossing them in the oven.
  • Add some blueberries and erythritol for blueberry bagels! (or make these keto blueberry muffins, YES!)

More Low Carb Breakfast Recipes

Loving all these breakfast bread recipes? Here are a few more I think you’ll LOVE!

  • Almond Flour Bread
  • Keto Pumpkin Bread
  • Keto Zucchini Bread
  • Keto Pumpkin Muffins
  • Keto Pancakes

Low Carb Keto Bagels (Super Fluffy!) (6)

Keto Bagels

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Servings :4 Bagels

Prep Time10 minutes mins

Cook Time45 minutes mins

Total Time55 minutes mins

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Ingredients

US Customary - Metric

Instructions

  • Preheat oven to 350° F and line a baking sheet with parchment paper.

  • Combine dry ingredients together in a large bowl.

  • Add the liquid and stir to combine. Set dough aside for 10 minutes as the liquid absorbs.

  • Use wet hands to form the dough into 4 balls, then roll each ball between your damp hands to smooth out the surface. Place each ball on the prepared baking sheet and slightly press on the top to form a disc -- this will ultimately be the shape of your bagel (it won't rise much), so make it as flat or keep it as tall as you would like. I run my hands under water between forming each bagel for the smoothest surface. Press your index finger all the way through the bagel in the center.

  • Sprinkle the top of your bagels with seasoning, then gently press to adhere.

  • Baking in the preheated oven for 45-50 minutes.

  • Allow bagels to cool before slicing. Slice each in half, if the center needs to be cooked a little longer, you can place them back in the oven, or just toast them. Enjoy!

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Lindsey's Tips

  • Almond Flour. Using fine-grained almond flour will yield the most "flour-like" results. My favorite brands are Bob's Red Mill, Trader Joe's, or Costco brands.
  • Psyllium Husk. This recipe has ONLY been tested with NOW Psyllium Husk Powder. Some psyllium husk powders can turn baked goods into a blue-ish purple color, and they absorb liquids in varying amounts.
  • Nutritional informationis based on 1 bagel if you make 4 bagels using this recipe:

Nutrition

Calories: 197kcalTotal Carbohydrates: 12gProtein: 7gFat: 15gSodium: 583mgFiber: 8gSugar: 1gNet Carbs: 4g

©Little Pine Low Carb. Content and photographs are copyright protected. Sharing of this recipe is both encouraged and appreciated. Copying and/or pasting full recipes to any social media/website/blog is strictly prohibited.

« Low Carb Keto Chicken and Dumplings (1g Net Carb!)

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Low Carb Keto Bagels (Super Fluffy!) (2024)

FAQs

Are low carb bagels really low-carb? ›

Our low carb NY Style Bagels are crafted with our high protein and fiber bagel flour, and free of processed sugars. They have just 2g net carbs per half bagel and an amazing texture that is every bit as good as a traditional bagel.

How many carbs are in a keto bagel from Aldi? ›

Yes, another find for keto followers! They're from the same Aldi brand that makes the keto bread, have just two net carbs, will retail for $3.49. And guess what else? They're great!

Why are my keto bagels flat? ›

Because almond flour has a high oil content, it causes a great deal of spreading during baking. This can mean that most keto bagels end up flat and shapeless. I find that coconut flour provides much more structure and holds up better. It also makes the bagels chewier, like the real thing.

How many net carbs are in a keto bagel? ›

The Ketogenic Cookbook Keto Bagels (1 bagel) contains 2g total carbs, 1g net carbs, 8.9g fat, 7.8g protein, and 119 calories.

What are the best bagels for weight loss? ›

The healthiest bagel is one made with whole grains. For a healthy bagel option, look for whole wheat or rye bagels. Sourdough bagels are also a healthy option, since sourdough bread varieties are more nutritious than white bread options.

Can I eat peanut butter on keto? ›

Peanut butter can definitely be part of a keto diet, but it's best to stick to plain options that are free of extra flavors and sweeteners. Almond butter is a good choice, too, and it's slightly lower in carbs. Additionally, you should be mindful of your portion size if you're trying to lose weight.

Is Aldi keto bread really carb free? ›

The keto diet promotes no grains, starches, sugars or preservatives, and Aldi's L'Oven bread has three out of the four of those features. Technically, it does have zero net carbs, though, and most keto diets aim for limiting carbs to 20 to 50 grams per day.

Are low carb bagels healthy? ›

The combination of protein and fiber makes the Better Bagels particularly beneficial for those who monitor their blood sugar levels, or anyone who wants to enjoy a breakfast bagel that will actually hold them over until lunch.

Are low carb breads really keto? ›

Keto bread is a low carb bread that is made with keto-friendly ingredients like almond flour, coconut flour, psyllium husk, and eggs​​. These ingredients replace traditional bread ingredients that aren't conducive to a keto diet, like wheat and whole grains.

Why am I getting flabby on keto? ›

If a person does not consume enough fat on a keto diet, they may not feel full. This can lead to snacking and consuming more calories than a person needs, resulting in weight gain.

What bread has the lowest carbs? ›

6 Low-Carb Breads to Try
  • Base Culture Original Keto Bread. Flaxseed, arrowroot and almond flour, and almond butter give this bread its nutty, sweet flavor. ...
  • Ezekiel 4:9 Sprouted Whole Grain Bread. ...
  • Julian Bakery Keto Thin Bread. ...
  • Simple Mills Focaccia. ...
  • Unbun Unbread. ...
  • Outer Aisle Sandwich Thin. ...
  • Cloud Bread. ...
  • Almond Flour Bread.
Nov 3, 2022

How do you pee less on keto? ›

The fix is simple, adding more electrolytes, or salt, to your diet, and not starving yourself. The main nutrients lost when frequently urinating are magnesium, potassium, and sodium, which can be replenished by salting foods, a cup of chicken broth or bullion, and lots of fluids.

Is 50 net carbs a day keto? ›

On the keto diet, you are allowed to have no more than 50 grams of net carbs per day – and the fewer, the better! But by focusing on “net” rather than “total” carbs, you won't be denying your body the essential fiber it needs for proper function.

Can I eat 30 net carbs on keto? ›

The recommended daily carb intake for ketogenic diets varies depending on individual goals, activity levels, and health status. Generally, it is recommended to keep daily carbs intake under 50 grams. However, some people may need to restrict their daily carb intake to 20-30 grams for optimal ketosis.

Can I get into ketosis with 50 net carbs? ›

If you struggle to get into ketosis, here are a few tips that can help you get there: Eat 20–50 grams of carbs per day. This can encourage your body to produce ketones. People who have trouble entering ketosis may need to stick to the lower end of the scale ( 15 , 16 ).

Does toasting a bagel reduce carbs? ›

Toasting bread doesn't change its nutritional value, but it may decrease the glycemic index. Toasted bread calories aren't any fewer than untoasted bread calories. Toasting also doesn't affect carbohydrates or gluten; it may lower the glycemic index of bread, which is an advantage.

Are bagels lower carb than bread? ›

High in carbohydrates.

One bagel contains about 55 grams of carbohydrates, while two slices of white bread have about 30 grams. This means one bagel has almost as many carbohydrates as four slices of white bread. It's recommended that carbohydrates make up 45% to 65% of your total calories a day.

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